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Tips for Using Different Types of Tableware

Tips for Using Different Types of Tableware

July 23, 2021

The common saying says, “Food is the first necessity of the people”. Tableware has an important and indispensable position in our daily life. The proper use of tableware can ensure the safety and health of food. Whether it is ceramic tableware, melamine tableware or stainless steel tableware, they all have a service life, and expired use can also cause harm to human body. Today, Shunhao Factory will share with you the precautions for the use of different types of tableware.

1. Melamine

Melamine tableware is very popular in recent years. It cannot be placed in microwave ovens and high-temperature disinfection cabinets, because its temperature resistance is up to 120 degrees. It can only be disinfected with ozone disinfection cabinets or disinfectant. Do not use steel wool or other objects when cleaning, as it will scratch. It is best to use soft cloth or towel.

The chemical composition of melamine itself is very stable, so the service life of qualified melamine tableware is generally two to three years, depending on how you use it. The more you use it, the shorter the life.

melamine tableware making equipment


2. Ceramics

Porcelain is mostly silicate and can be used as long as it is not broken into pieces. It should be noted that due to the glaze, the surface of the porcelain often contains some heavy metals, so you must choose products with guaranteed quality when buying. When there are obvious scratches and cracks on the surface of the porcelain, it should be replaced.

ceramic tableware


3. PP

Plastics also have some potential problems, such as aging easily. Polypropylene is a plastic commonly used in tableware, such as a plastic lunch box for microwave ovens. Although polypropylene does not release toxic substances, it will still degrade for long-term use.

plastic tableware


4. Wood

Most of the tableware made of wood is chopsticks or bowls. The more common wooden materials on the market are mahogany, jujube, and holly... It is best to choose a wood with a higher density with fewer patterns so that it is not easy to breed bacteria.

wood tableware


5. Stainless steel

There is a protective film on the surface of stainless steel, which can effectively prevent oil stains and bacterial residues. However, as the use time increases, the surface of stainless steel chopsticks will be damaged by the acid, alkali and salt in the food.

stainless steel tableware


Shunhao Company is a factory specialized in the production of melamine tableware molding machine, automatic melamine tableware polishing machine, decal paper drying, cutting machine, urea toilet cover making machine, and various types of compression moulds. Shunhao Machine and Mould Factory is always happy to help customers to build their own factories and develop better.

Shunhao melamine molding machine and mould


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